Paleo Chocolate Chip Cookies with SmartSugar Coconut Blend
Paleo Chocolate Chip Cookies with SmartSugar Coconut Blend
Rated 4.3 stars by 3 users
Author:
Crystal K of CrystalKCultivate.com and @CrystalKCultivate
Servings
10
Prep Time
5 minutes
Cook Time
13 minutes
Ingredients
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1/3 cup butter, softened
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1/3 cup almond butter, stirred
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3/4 cup SmartSugar - Coconut Sugar Blend
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1 egg, room temperature
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1 1/2 teaspoon vanilla
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1 1/2 cup almond flour
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1 teaspoon baking soda
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1/4 teaspoon salt
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1 cup dark chocolate chunks or chips
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[optional] Sea Salt Flakes
Directions
Preheat oven to 350F.
Cream butter and almond butter with an electric mixer on medium speed until smooth. Add SmartSugar - Coconut Sugar Blend and beat on medium-low speed until completely incorporated.
Add egg and vanilla and continue mixing on medium-low speed until combined.
In a small bowl, mix together almond flour, baking soda, and salt.
Add dry ingredients to the mixing bowl and mix on low speed until incorporated, increasing speed to medium-low until well combined.
Add chocolate chips or chunks and mix on low until evenly dispersed.
Roll 2-inch cookie dough balls (about 40 grams each) and place on a baking sheet lined with parchment paper.
Sprinkle with sea salt flakes.
Bake at 350F for 12-14 minutes, or until the edges are golden brown.
Let cool 5 minutes and then snap a selfie with your delicious creation and tag us @missjonesbakes so we can repost it!
Enjoy!
Recipe Steps
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