Miss Jones Baking Co Recipe Blog
Shorter, cooler days call for warm comfort foods, especially for breakfast. What better way to warm up to a new season than with these Hummingbird Cake Batter Pancakes made with Miss Jones Organic Vanilla Cake Mix?
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We’re stacking up some Miss Jones Organic Vanilla Cake with layer on layer on layer of colorful, perfectly poppin’ polka dots. These fun little cakes can be baked up in a snap, so better send out some invites… they’re even better when you share ‘em!
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Cupcake game getting a bit stale? Try this new twist on the cupcake: the Confetti Pop Cream Puff Cupcake! These are a super easy and surprising way to turn up your cupcakes. They are great for any occasion, made festive with our Confetti Pop Frosting.
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At Miss Jones Baking Co., we believe red velvet cake should be eaten year round, but especially during the holidays. The festive bright red color of the cake against the bright white cream cheese glaze makes this dessert even more delicious at Christmastime.
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This Cinnamon Swirl Coffee Cake recipe is easy as Sunday morning! Moist and delicious, this coffee cake has a middle layer of dark cinnamon sugar fill and topped with a crumbly streusel and a light vanilla glaze. This recipe is our latest brunch obsession.
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