Miss Jones Baking Co Recipe Blog
Shortcake to kick off the summer? Miss Jones Baking created a dessert worthy of summertime fruits-nectarines, pluots and peaches. This shortcake is uses Miss Jones Organic Vanilla Cake Mix and Miss Jones Organic Vanilla Frosting, layered with peaches and topped off with more peaches.
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Freshly baked oatmeal cookies are arguably one of THE BEST after-school snacks of all time. And even though the semester’s almost over, you can still whip up a batch of these crispy, chewy, lightly spiced cookies for the whole crew.
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Obviously we’re huge fans of cake for breakfast, and this easy-to-make chocolate cake waffles recipe is our go-to when we’re craving an incredible AM treat! Mornings just got a whole lot tastier!
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Since we filed early this year, we’re getting nothing but returns today… so we decided to share the wealth with a salty-sweet Tax Day treat: Cash Money Millionaire Bars! These aren’t your mama’s Millionaires, 'cause we've baked up some melt-in-your-mouth cake mix shortbread and covered it with homemade caramel, coconut, cornflakes and chocolate for a little something extra.
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This fresh, zesty flavor combination was the inspiration for pretty perfect fruit cart tarts. And thanks to our friend Bonnie over at Bonnie’s Jams, we’ve got a vegan-friendly shortcut to a flavorful, creamy tart filling.
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