Miss Jones Baking Co Recipe Blog
Banana bread is a classic comfort food, and our recipe takes it to a whole new level. It is made with our SmartSugar Cane Sugar Blend, so it is just as sweet as regular banana bread with only half the sugar!
This Valentine’s Day we’re celebrating close calls with a Mexican Molten Chocolate Brownie Bites that blows away all the bad decisions we’ve ever made. For good. These spicy little bites are the perfect mix of salty and sweet.
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We’re stacking up some Miss Jones Organic Vanilla Cake with layer on layer on layer of colorful, perfectly poppin’ polka dots. These fun little cakes can be baked up in a snap, so better send out some invites… they’re even better when you share ‘em!
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Cupcake game getting a bit stale? Try this new twist on the cupcake: the Confetti Pop Cream Puff Cupcake! These are a super easy and surprising way to turn up your cupcakes. They are great for any occasion, made festive with our Confetti Pop Frosting.
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Girl Scout Cookie time! We were so inspired by these little cookies that we wanted to see if we could put our own spin on them using our organic baking mixes. We used our Organic Brownie Mix to create Coconut Caramel Brownie Cookies (aka Samoas). They're crispy, chewy, and super coconut-y, just like the original.
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