Easy Molten Chocolate Cake

Name: Easy Molten Chocolate Cake
Ingredients: Miss Jones Organic Chocolate Cake Mix; 3 eggs; 1 cup milk; 1/2 cup unsalted butter, melted; 1 cup whipping cream; 2 cups chocolate chips

Easy Molten Chocolate Cake

Rated 4.2 stars by 5 users

Celebrate Valentine's Day with the easiest Molten Chocolate Cake recipe! This chocolatey dessert is quick, easy and gorgeous. You just need Miss Jones Organic Chocolate Cake Mix, heavy whipping cream and chocolate chips. Be sure to grab a second box of mix because you won't be able to stop making these.

Ingredients

Chocolate Cakes

Miss Jones Organic Chocolate Cake Mix
3 eggs
1 cup milk
1/2 cup unsalted butter, melted

Molten Chocolate Ganache FIlling

1 cup whipping cream
2 cups chocolate chips

Directions

Chocolate Cake

Preheat the oven to 350 degrees.
Lightly grease or flour cupcake pan
Mix togetehr eggs, milk, butter and mix with a whisk until just combined, scraping the sides of the bowl as needed. Fill cupcake liners halfway. Do not overfill.
Pour batter into cupcake pan.
Bake for 14-18 minutes until cake is just set or until a toothpick inserted in the middle comes out clean.