Miss Jones Baking Co Recipe Blog
Caramel Apple Pie Dump Cake bursts of apples, caramel and cinnamon and is the epitome of fall.
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These Pumpkin Cheesecake Bars are super simple to make and they are the perfect low-maintenance indulgent treat to bring to a party, or to the office, or to just munch on as a snack. We love these bars because they’re the perfect blend of spicy, creamy, and pumpkin-y. In short, they taste just like fall!
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When it comes to nostalgic treats, Hostess Cupcakes are definitely amongst our top five. Instead of revisiting actual Hostess Cupcakes, we decided to make our own with our Organic Chocolate Cake Mix and Organic Vanilla Buttercream Frosting. Just like the classic Hostess Cupcake, these chocolate cupcakes are fluffy, filled with dollops of cream and topped with fudge and the signature white swirl.
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Our Pumpkin Spice Latte Cupcakes incorporate a couple of top fall essentials—warm pumpkin bread and hot lattes. Nothing makes your home smell more cozy in the fall and winter months than something pumpkin baking in the oven and we relish the first cooler day when we switch from iced lattes to hot.
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Trick or treat?! Ok we’ll actually spare you the tricks here, but read on for a new sweet and salty treat that’s perfect for the Halloween and fall festivities! The recipe gurus at Miss Jones Baking Co. have created an easy, fool-proof puppy chow snack mix recipe that’s sure to be a spooktacular favorite this season!
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