Miss Jones Baking Co Recipe Blog
It just wouldn’t be fall without a slice of one of our favorite spice cakes… and year after year we find ourselves craving Southern Living’s classic Hummingbird Cake. So of course we baked up an MJ version of this rich, flavorful classic using 2 bananas, a cup of crushed pineapple and some of our amazing organic frosting as a shortcut.
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Speckled with rose petals, this light pink layer rose cake is the perfect pairing for a day filled with rosé… whether you’re at a garden party or kickin’ it at the park. Keep it classy and BYOC.
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A favorite of Miss Jones herself, this version of classic Texas sheet cake is equal parts gooey chocolate cake, decadent homemade icing and crunchy pecans.
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Shortcake to kick off the summer? Miss Jones Baking created a dessert worthy of summertime fruits-nectarines, pluots and peaches. This shortcake is uses Miss Jones Organic Vanilla Cake Mix and Miss Jones Organic Vanilla Frosting, layered with peaches and topped off with more peaches.
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Made with Miss Jones Organic Vanilla Cake Mix, this is an elegant twist on our favorite pound cake recipe for Mother’s Day, ’cause it’s a simple, truly unforgettable treat that can be ready to go in less than an hour. This cake’s practically perfect in every way, and we can’t wait to bake it again!
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