Miss Jones Baking Co Recipe Blog

This delightful bread is a celebration of fall in every bite. Made with organic spiced pumpkin mix and swirled with a rich, cream cheese filling, it strikes the perfect balance between moist and fluffy. Slightly tangy, perfectly sweet, and irresistibly smooth, the swirl filling adds that luxurious finishing touch that turns a simple quick bread into a festive favorite.

Continue reading

Delicately sweet and irresistibly refined, these Frosted Raspberry White Chocolate Muffins are a treat to savor especially being gluten free! Lush fresh raspberries mingle with silky white chocolate chips in a tender, golden crumb, while a light white chocolate glaze adds the perfect finishing touch. Elegant enough for afternoon tea, yet comforting enough for a quiet morning indulgence, this is a muffin that turns any moment into something special.

Continue reading

Double chocolate fudgy brownie meets cool, creamy ice cream with a sweet splash of chocolate syrup on top. It’s rich, it’s dreamy, and—believe it or not—it’s gluten free! One bite and you’ll be hooked.

Continue reading

Dreaming of baking something straight out of a fairytale? This Unicorn Cake is calling your name! Bursting with vibrant rainbow cake layers and frosted in confetti pop, it's perfect for a day when you need a little extra sparkle.

 

Continue reading

Treat yourself to four irresistible mini banana loaves—each one a soft, golden bite of gluten-free goodness. Topped with a swirl of sweet frosting, a drizzle of rich chocolate, toasted coconut, and buttery caramel, this little collection turns a classic into a full-on flavor celebration!

Continue reading